 |
| PRODUCTS |
| Visalaxchi desiccated coconut is in flake form, renowned for its high quality and enchant flavor, is used by prudent housewives for various culinary purposes. Bakers and confectioners find its utility in making biscuits, cakes and confectionery items of unique flavor and taste. |
| Natural tasty and protein rich coconut powder is used in Domestic preparations. Hotels, Bakeries and in the making of |
| |
Crispy Biscuits |
|
Sweets |
| |
Cakes |
|
Confectionery |
| |
Delicious Foods |
|
Chocolate Fillings and Toppings |
| |
Garnished ice cream bars |
|
Coco Bread And Candies |
| |
Coconut-Sprinkled Cereals |
|
|
|
| |
| PROCESSING |
| The fresh matured coconuts are de-husked and de-shelled. The de-shelling is done by a special knife to get the kernel in the form of a ball, which is pared using scrapers to remove the testa. The pared kernel balls are then cut open to drain off the water and then washed thoroughly in fresh water to remove the invert sugars from the inner surface of the kernel. The kernel is then ground into a fine mass using hammer or pin mills. |
| The ground mass is blanched with live steam for about 20 minutes to bring down the microbiological counts. The blanched mass is then dried in a hot air drier at a temperature of 80°C - 90°C for about 10 hours so as to bring down the moisture content to below 3 per cent. The hot air drier is provided with a drying chamber consisting of a series of trays, which hold the feed. Hot air is blown into this chamber from an external source through blowers. The dried mass is tested for moisture, free fatty acid and microbiological counts. The product is packed in polythene pouches. |
| Desiccated by Advance Technology of most modern Static vibratory fluidized bed drier in strict hygienic condition by using selected coconuts. |
| |
| QUALITY CONTROL |
| Our highly experienced team of quality control keeps constant watch over the standard of quality. The raw materials used are always fresh and colleted from the best gardens. No harmful Chemicals are used in our products. After being manufactured the products are tested before supplying. |
|
| All the process effluents are well treated in a modern treatment plant and better environment is maintained at the processing premises. |
|
| |
| EQUIPMENT / MACHINERY DETAILS |
| |
De-husking, de-shelling and paring tools |
|
Washing tank with spray arrangement |
| |
Hot dip blanching tank |
|
Hot air tray drier with blowe |
| |
Storage bins |
|
Heat sealing machine |
| |
Disintegrator provided with screens |
|
Sieving machine |
| |
& aluminum trays |
|
|
| |
| TYPICAL ANALYSIS |
| |
Colour : White |
|
|
| |
Fat: 68.29 % |
|
|
| |
Protein: 7.95 grams |
|
|
| |
Carbohydrates: 10.71 grams |
|
|
| |
E-coli: Absent |
|
|
| |
Salmonella: Absent |
|
|
| |
Moisture: 2.4 5% |
|
|
| |
Calories: 689.27 |
|
|
| |
| FEATURES |
| |
No additives & preservative used. |
| |
Diversified product range |
| |
Upholding and guaranteeing the highest customer satisfaction |
| |
Timely delivery |
| |
Best quality |
| |
Competitive prices |
| |
